Seed to Table Oregon

Seed to Table envisions a vibrant and resilient community where all people, regardless of race, gender, geography, ability or socioeconomic status, have access to fresh produce that is nourishing, locally grown, and in keeping with their preferences. From our 4-acre farm plot, we strive to model a food system that restores ecosystems while providing equitable access to fresh foods and opportunities for community members to engage positively with farm-fresh foods.

The Seed to Table Program's mission is to increase the health and wellness of the Sisters, Oregon community through providing equal access to locally grown, nutritious foods and through providing opportunities in farm-based education.